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American: Beef and Spinach Pinwheels -

Beef and Spinach Pinwheels

Recipe Ingredients:

4ozcream cheese, softened
1Tbspprepared horseradish
4(8-inch) flour tortillas
1 1/2cupbaby spinach leaves
6ozthinly sliced deli roast beef
4ozsliced provolone cheese

Recipe Instructions:

1.   In small mixing bowl combine cream cheese and horseradish.
2.   Spread on one side of each tortilla. Top each with spinach leaves, roast beef and provolone cheese. Tightly roll up. Wrap in plastic wrap. Refrigerate for 1 to 24 hours.
3.   To serve, cut each tortilla into 1-inch pieces.
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