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Dessert: Kate's Cream Cheese Pie (filling) -

Kate's Cream Cheese Pie (filling)

Recipe Ingredients:

1tspvanilla extract
8ozcream cheese
juice from lemon half
2egg yolks
2egg whites, beaten

Recipe Instructions:

1.   In a bowl, mix first 6 ingredients together well. Last, fold in 2 beaten egg whites.
2.   Pour filling into pie pan.
3.   Bake 55 minutes at 350 degrees. You can sprinkle cinnamon on top or use cherry filling or pineapple glaze.
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