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Dessert: Jingle Bell Fudge - Home-Recipes.com
 
Home-Recipes.com

Jingle Bell Fudge

Recipe Ingredients:

1pkg(12oz) butterscotch chips
1/2cupchunky peanut butter
2/3cupsweetened condensed milk
1/2cupwalnuts, chopped


Recipe Instructions:

1.   Combine butterscotch chips & peanut butter in top of double boiler.
2.   Place over boiling water until chips melt; remove from water.
3.   Spread in foil lined 8" square pan.
4.   Press chopped walnuts into surface & chill until firm. Cut into 1" squares.
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