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Dessert: Gingerbread Baby -

Gingerbread Baby

Recipe Ingredients:

1tspbaking soda
1/4tspground cloves
1/4tspground nutmeg
12Tbspunsalted butter (1-1/2 sticks)
3/4cupbrown sugar

Recipe Instructions:

1.   Preheat oven to 375F. In a large bowl, sift and mix together the flour, salt, baking soda, ginger, cinnamon, cloves and nutmeg.
2.   In another bowl, combine the butter, brown sugar and egg. Stir the dry ingredients into the creamed mixture, then add the molasses and vanilla.
3.   Let the dough rest at least 2 hours. Roll dough 1/4 inch thick and cut with a cutter. Bake 7 to 10 minutes on a greased cookie sheet. Makes 2 dozen.
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