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Dessert: Frosted Peanut Butter Brownies -

Frosted Peanut Butter Brownies

Recipe Ingredients:

1 1/2cupbutter
1 1/2cupflour
1jar(8oz) chunky peanut butter
1/4cupcocoa (for top layer)
1boxconfectioners sugar

Recipe Instructions:

1.   Cook 1 cup butter and 1/3 cup cocoa in saucepan on low heat, stirring often, until butter melts. Remove from heat.
2.   Combine sugar, flour and salt in large bowl and beat until blended -- add eggs and vanilla, beat until blended. Blend in the cocoa mixture.
3.   Spread mixture in an 8x8 square pan. Bake at 350F for 20 minutes or until toothpick comes out clean.
4.   Remove lid from peanut butter jar and microwave on medium for 2 minutes -- stir once. Spread melted peanut butter over warm brownies. Chill 30 minutes.
5.   Cook remaining 1/2 cup butter, 1/3 cup milk and marshmallows in large pan over medium heat - stir often until melted. Remove from heat and whisk in 1/4 cup cocoa. Stir in confectioners sugar until smooth. Spread over peanut butter. Chill 20 minutes and then cut into squares.
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