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Dessert: Eatmore Cookies -

Eatmore Cookies

Recipe Ingredients:

1/2cuppowdered sugar
pecan halves
a scant 1/4 stick of butter (for frosting)
1cuppowdered sugar (for frosting)
a little milk (for frosting)
a little vanilla (for frosting)

Recipe Instructions:

1.   Cream butter with sugar and vanilla until light and fluffy (use electric beater). Gradually beat in flour.
2.   Shape into walnut size balls and flatten out with a flat bottomed glass dipped in flour, on an ungreased cookie sheet. Bake at 325F for 10-15 minutes. (Watch as they can brown easily.)
3.   Frosting: Mix the butter, powdered sugar, enough milk for consistency and vanilla to taste. Frost the cooled cookies. Then place a pecan half on top.
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