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Dessert: Decorative Icing for Gingerbread Houses -

Decorative Icing for Gingerbread Houses
This icing is good to decorate gingerbread houses and cookies. It stays soft, so is good for eating too.

Recipe Ingredients:

2egg whites

Recipe Instructions:

1.   Beat the egg whites. Cook the honey and vinegar to soft ball stage, 238F to 250F.
2.   Pour the honey in a thin stream over egg whites, while beating. Continue beating until the icing stands in soft peaks. Makes enough for 2 gingerbread houses.
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