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Dessert: Chocolate Kiss Cookies -

Chocolate Kiss Cookies

Recipe Ingredients:

1/2cupbutter, softened
2cupcake flour
1/2cupmilk chocolate chips, melted and cooled
colored sugar crystals or powdered sugar

Recipe Instructions:

1.   Preheat oven to 375F.
2.   Use an electric mixer to cream the butter until fluffy. Gradually beat in the sugar.
3.   Add egg and milk and mix well.
4.   Sift the cake flour and salt together. Add half of the flour mixture to the butter mixture and blend until smooth. Repeat with the rest of the flour mixture.
5.   Mix in the cooled chocolate.
6.   Drop by spoonfuls onto ungreased cookie sheet. Or, fill a cookie press with dough and select a cookie disc shape. Form the cookies on ungreased cookie sheets.
7.   Bake for 8 to 10 minutes. Remove from cookie sheets and cool on wire racks. Decorate with colored sugar crystals or dust with powdered sugar. Yields 5 to 6 dozen.
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