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Dessert: Cherry Cream Cheese Pie -

Cherry Cream Cheese Pie

Recipe Ingredients:

19" graham cracker crumb crust
1pkg(8oz) cream cheese, softened
1can(14oz) sweetened condensed milk
1/3cuplemon juice from concentrate
1tspvanilla extract
1can(21oz) cherry pie filling, chilled

Recipe Instructions:

1.   In large mixer bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk, until smooth. Stir in lemon and vanilla.
2.   Pour into prepared crust. Chill 3 hours or until set. Top with desired amount of pie filling before serving. Refrigerate leftovers.
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