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Dessert: Almond Crescent Shortbread -

Almond Crescent Shortbread

Recipe Ingredients:

1/3cupfruit sugar
1 1/2cupto 2 cup flour
1/4cupground almonds
1/3cupextra fruit sugar

Recipe Instructions:

1.   Put all ingredients into a bowl. Mix together with a mixer.
2.   Take by the teaspoon and shape into crescent shapes. Place on an ungreased cookie sheet.
3.   Bake at 275F for 15-20 minutes. They should not be brown.
4.   Roll in the extra fruit sugar while still warm.
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