Oven Barbecued Pork Chops
Recipe Ingredients:
| 6 | pork chops, 3/4 to 1-inch thick | |
| 1/2 | medium | onion, thinly sliced |
| 1/4 | cup | vinegar |
| 3/4 | cup | water |
| 1 | Tbsp | brown sugar or honey |
| 1 | Tbsp | worcestershire sauce |
| 1/2 | cup | ketchup |
| 1 | tsp | salt |
| 1/4 | tsp | pepper |
| dash of cayenne, optional |
Recipe Instructions:
| 1. | Preheat oven to 350F. Rinse and place pork chops in bottom of 13x9x2-inch baking pan. Place sliced onion evenly over pork chops. |
| 2. | In a small mixing bowl, combine remaining ingredients. Mix well and pour evenly over pork chops. |
| 3. | Bake uncovered for 1 hour, or until pork chops are tender. Yield: 6 servings |
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