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Appetizers: Sausage Cheese Balls2 -

Sausage Cheese Balls2

Recipe Ingredients:

2pkgpork sausage (1 lb)
1 1/2cupall-purpose baking mix
4cup(16oz) shredded sharp cheddar cheese
1/2cupfinely chopped onion
1/2cupfinely chopped celery
2tspblack pepper

Recipe Instructions:

1.   Preheat oven to 375F. Combine all ingredients in a large mixing bowl; stir well. Form into 1-inch balls. Place on ungreased baking sheet and bake for 20 minutes or until golden brown. Remove from oven - Cool 5 minutes before removing from pan.

Note: May be prepared ahead and frozen uncooked!

To bake from frozen: Thaw on baking sheet 15 minutes. Bake in preheated oven for 25 minutes or until golden brown.

Variation: For firmer texture, add 3 cups baking mix and 2 cups shredded cheese to ingredients listed above.
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