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Appetizers: Sausage Cheese Balls - Home-Recipes.com
 
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Sausage Cheese Balls

Recipe Ingredients:

1lbsJimmy Dean sausage (16oz), uncooked
1 1/2cupall-purpose baking/biscuit mix
4ozsharp cheddar cheese (or 4 cups shredded)
1/4cuponion, finely chopped
1/4cupcelery, finely chopped
1/4tspgarlic powder


Recipe Instructions:

1.   Preheat oven to 375 degrees.
2.   Shred cheese and mix all ingredients.
3.   Form into 1-inch balls.
4.   Bake 20 minutes on ungreased cookie sheet until golden brown. Makes about 35.

NOTE: Sausage cheese balls can be frozen uncooked.

NOTE: For a firmer texture, add an extra 3 cups of baking/biscuit mix and an extra 2 cups of shredded cheddar to the ingredients listed above.
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